Measure 2 cups of heavy cream and put in the cream one 5.2oz boursin cheese(garlic and fine herbs) and put in the microwave and heat until cheese is almost completely melted. Scrub and cut in 1/4" slices 3lbs. of red potatoes. Butter a 13X9" pan and line bottom w/1/2 of potato slices and then salt and pepper potatoes. Pour 1/2 of the heavy cream mixture on top. Then do the same with the remainder of the potatoes. Bake at 400 degrees for one hour. DELICIOUS and easy.