Thursday, August 7, 2008


1 jar old english cheese
3/4 stick real butter
1 1/2 TBSP mayonaise
1/4 tsp. garlic powder
1/2 lb. crab meat
6 english muffins- split

Cream together the first four ingredients. Then fold in crab meat. Split english muffins. Spread crab meat mixture on english muffins. Place on flat tray and freeze. Put frozen muffins in freezer bag. Take out what needed and place on cookie sheet to thaw. Cut in four pieces with knife or pizza cutter. Separate. Bake 350 for 15 to 20 minutes until slightly browned. I doubled recipe because crab meat was sold by the pound. Do NOT use imitation crab meat. VERY GOOD!!!


Candace said...

That's a cute name, Mama..."Crabbies". :)
I will definitly try this recipe. Kevin LUVS real crab meat! ...and w/mayo in it, it's gotta be a winner...right, Daddy?"

Katie said...

I have tasted these delicious treats and they are absolutely scrumptious!!